7 Delicious Must-Eat Dishes if You are in Brisbane

Must-Eat Dishes

Brisbane is a city where you can find some amazing places to eat. Here are some of the best dishes you can find in Brisbane if you are looking for a good meal.

Dagwood dogs

The Dagwood dog is named after a character in the comic strip Blondie. It’s a 6-inch sausage on a custom-made bun covered with condiments that vary from place to place. You can find them at food trucks and in tents around Brisbane, but if you want to know where to get the best dagwood dogs in Brisbane, then The Dagwood Dog Guy is your go-to spot. They have several food trucks and tents across the city.

Chicken Parmigiana

Chicken Parmigiana is a traditional Italian dish. It consists of breaded chicken breast, topped with tomato sauce and cheese. The dish is usually served with salad or chips.

Chicken Parmigiana is very popular in Brisbane, where there are many restaurants that serve this dish. If you are planning to visit Brisbane, do not forget to try the Chicken Parmigiana.


Sliders are small hamburgers, which makes them easy to eat. They can be eaten with one hand and are perfect for eating while walking around the city. Sliders are also a great way to try different types of meat, cheese and sauce without having to order an entire main dish.

In Australia, sliders are served on a mini brioche bun with house-made chips (French fries). Let’s take a look at some of the best places to get sliders in Brisbane:

Bug rolls

Bug rolls are a Brisbane staple, and if you don’t already know what they are, then prepare yourself for an intense taste sensation.

Bug rolls are pretty much exactly what they sound like: pieces of deep-fried tempura battered crickets. They’re crunchy on the outside and juicy on the inside, with just enough saltiness to complement the other flavours—it’s hard to believe that something so tasty could come from bugs.

The best way to make bug rolls is by deep frying them in vegetable oil at 180 degrees celsius until they turn golden brown. The cooked crickets should be crispy on the outside but still soft inside when eaten—if your cricket is too well done or undercooked, it might not fit into any roll. Once cooked properly, place them onto paper towels until cool enough for rolling into sushi rice balls.

Ribs or wings

Brisbane is known for having the best ribs and wings in Australia, with a few restaurants that put out some of the best versions in the world. If you are craving either of these dishes, then Brisbane is your place to go.

A burger and fries with chicken salt

If you are looking for a burger and fries with chicken salt, here is how to make it. First, take a regular old burger and smash it onto the grill. Then add some chicken salt on top of the patty while it’s cooking. While your patty is still cooking, cut some french fries into strips and serve them up hot. When your burger comes off the grill put it on top of those yummy fries. 

The classic avocado smash on toast

The avocado smash on toast—a dish that has become synonymous with Brisbane’s cafe culture—is a classic breakfast or brunch item. Avocado is rich in healthy fats, making it an ideal choice for a delicious and nutritious morning meal. In addition to the avocado, you can add other toppings to your smash like egg, bacon and tomato (or even all three.). If you’re in Brisbane and want to try this dish, visit The Eat Street Markets or any of the many cafes around town that serve it. You don’t have to cook at home: just go out and enjoy yourself.


Brisbane is a city that has a lot to offer when it comes to food, and there are many dishes that you can try out. These seven dishes are just some of the many different options available in the city and we hope this article serves as inspiration for your next trip.

About the Author

author bio
Monica is a passionate writer and content creator. Her interests include outdoor activities, fitness, technology, entrepreneurship and everything in between. Say hi to Monica on Twitter @monical_lee.


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